Have you been looking for
Jerry Lewis's recipe for Bavarian cream? Look no further! From
Phil Oppenheim comes
this precious "link." It's an article by Alan Scherstuhl, whom you may recall as
the man who dug up the instructional booklet ENJOY YOUR
PIGEONS. This time he goes from pigeons to
doves. In the celebrity cookbook he has uncovered (that's a photo from it above), there's a recipe for "Doves Epicurean" including this declaration: "After the partaking of these fine-feathered
birds done to such intoxicating perfection, the sportsman can say with the epicure, 'Fate cannot harm me, for I have dined today.'" Plus look for a cameo by "blog" fave
Carol Lynley!