Wednesday, May 20, 2009

Hot Stuff

John T. Edge has a great article in today's New York Times about sriracha sauce, you know, the one with the rooster on the bottle. (Pictured, "Hot Stuff the Li'l Devil," whose comic books I was scared to read as a child because they were about the devil, but I did. In honor of John T., I have pictured him cooking hot dogs.)