The New York Times was all in a tizzy over guanciale today. They said there was hardly anywhere in America to lay your hands on some sweet, sweet guanciale. But they forgot to mention L&M in Oxford, Mississippi. At L&M, they make their own guanciale! I ate it for dinner tonight, as a matter of fact, in L&M's signature bucatini all'Atriciana. When you need guanciale, please think of your friends at L&M. That's L&M, for all your guanciale needs. Guanciale!
